BLACKCURRANT&HIBISCUS

WHEN YOU BREW  the tea with boiling water: You’ll experience an intensely aromatic and rich blackcurrant flavor.

WHEN YOU POUR COLD water over the tea: You’ll receive a refreshing drink that will surprise you with its unique combination of flavors. Blackcurrant adds lightness and freshness, while hibiscus enriches the drink with floral notes, making it the perfect choice for hot days.