How do we make LOYD Ceylon tea?
Imagine a tea paradise, where tea is harvested by hand, carefully selecting the most valuable young leaves. It is from there, Sri Lanka, that Ceylon — one of the most famous teas in the world — originates.
What makes the taste of LOYD Ceylon tea so amazing?
Its definitely above-average flavour is the result of two factors. The manner of cultivation, perfected over many years; and the strict selection of each leaf at the harvesting stage.
When is LOYD Ceylon tea at its most enchanting?
It’s one of those teas that charm as both a hot warming infusion, and as an iced drink. At any time of the day.
