The UTZ programme promotes a system of sustainable cultivation and the improvement of farmers' working conditions, which leads to help maintaining the well-being of the environment, obtaining higher yields of crops and help improving the quality of the farmers' lives.
Creating more sustainable supply chains that meet the growing demands and expectations of farmers, the food industry and consumers.
UTZ is an international tea certification programme. When you see the UTZ label, you can be sure about the origin of tea and that it was produced in a more responsible manner, i.e. in respect of people working on its production, as well as of nature.
Protecting biodiversity and social well-being through changes in agricultural practices, business behaviours and perception of environmental problems by customers.
A world where people live in prosperity and harmony with the environment.
Earth and people are dependent on each other; it is necessary to care for the environment where there are the largest resources. By learning and certifying crops, we can contribute to improving living conditions while protecting the environment.